A huge thank you to our wonderful parents for making this year’s Tastes of the World possible. We had food from over 20 countries – and it was all delicious! Thank you to everyone for your hard work preparing, cooking and baking. We had so much food, which meant that the children were able to sample a variety of dishes. The children were all very adventurous and tried lots of different things! It would be impossible to list all the amazing dishes but included Romanian gogosi, Jamaican saltfish fritters, Persian kuku sabzi, Japanese sushi, Scottish vegetarian haggis, Nigerian jollof rice, Argentinian empanadas, Sri Lankan parippu, English apple crumble and Indian khaman dhokla. Also a massive thank you to the parents who came to help serve the children on the day. We simply couldn’t have done it without you!